Recent studies by a team of researchers at Almeria University have linked gazpacho and salmorejo, Andalucian staples coverto helping prevent development of colorectal cancer.
Recent studies by a group of researchers from the University of Almeria link gazpacho and salmorejo, typical Andalusian tapas, with the colorectal cancer prevention.
But there are even more tapas that collaborate in the prevention of other cancers, be sure to read the full article and you will see that red wine, olives, anchovies in vinegar, octopus or tomato salad also collaborate against this disease.
